Ok, here is a great and simple recipe for “Peanut Butter Chocolate Chip Bars”.
20 minutes prep
18-20 minutes baking
4 ounces (1 Stick) butter, softened
1/2 c Chunky Peanut Butter
1 c Firmly packed Brown Sugar
1 Large Egg
1 Tbl Water
1 Tsp Vanilla Extract
1 1/4 c All-Purpose Flour
3/4 Tsp Baking Soda
1/2 Tsp Baking Powder
1 Package (12 ounces) Semi-Sweet Chocolate Chips
Preheat oven to 375
13×9 inch Baking pan greased
Beat together butter, peanut butter and sugar at medium speed
until light and smooth.
Beat egg, water and vanilla into the butter mixture.
Mix flour, baking soda and baking powder. Add
the flour mixture into the peanut mixture and stir
in half of the chocolate chips.
Pour the batter in the pan and bake until lightly
brown. 18-20 minutes
At this point turn off the oven and sprinkle the remaining
chocolate chips over the cookie base, you may want to
add a little more if you like it super chocolaty. Place it back
in the oven for only about 5 more minutes. This will melt the
chocolate chips on top. Take the pan out and with a spatula
or a knife spread the chocolate over the entire base and set aside
Makes about 2 dozen